As much as I love to eat sweets, I’m much more content in the kitchen chopping and sautéing without a scale or measuring spoons in sight. However, once I learned that baking is really just about ratios, it’s not quite so intimidating. In fact, I’m …
A long drive in professional golf: (1) What she’s hoping for as she gazes down the fairway from the tee box, searching for that perfect landing spot; (2) The long stretch of road that often lies ahead after the weekend. When the tour was traveling …
A hint of orange, a bit of rum whipped cream and good warm maple syrup. During COVID-19, mandatory quarantine kept many of us isolated in our homes. Awakening the senses became a daily goal: growing flowers for their beauty to enjoy with our eyes, and …
During the pandemic, banana bread recipes were viral on the internet. Here’s an old favorite I made almost every Friday before heading to the lake in the summer when my children were little. I’d pick up lots of fresh fruit and would prepare a sausage …
I love these pancakes! They are gluten free, not too sweet, and pair perfectly with a banana rum sauce. Sift together dry ingredients. In another bowl, whisk butter, egg, vanilla, buttermilk and honey and fold into dry ingredients until just blended. Let the batter rest …
